Crystal Cruises: Umi Uma and Beefbar, Luxury at Sea
The revival of the luxury ships Crystal Serenity and Crystal Symphony marks the return of a unique culinary experience: Umi Uma, the restaurant helmed by renowned chef Nobuyuki “Nobu” Matsuhisa, alongside the debut of Riccardo Giraudi’s Beefbar. This exclusive dining venue, available only on Crystal ships, showcases unparalleled fusion cuisine, masterfully blending Japanese techniques with Peruvian ingredients and flavors.
The Umi Uma experience sets a benchmark for fine dining. Globally recognized for his creativity, Nobu Matsuhisa brings his signature style to the sea, merging Japanese traditions with Peruvian influences. This restaurant is more than a dining destination; it is a showcase of culinary artistry, transforming each dish into a masterpiece.
The menu is a sensory journey featuring iconic dishes like Black Cod with miso sauce, a sweet and savory creation that has become the chef’s hallmark, and Grilled Chilean Sea Bass, celebrated for its delicate texture. Meat lovers are not left out, with offerings such as the premium Wagyu Beef Filet, cooked to perfection to highlight its nuanced flavors. Additionally, the sushi and sashimi selection epitomizes freshness and craftsmanship, with innovative combinations that cater to the most discerning palates.
Guests aboard Crystal ships enjoy one complimentary dinner at Umi Uma per cruise of up to 11 days, with the option to add more experiences. This exclusivity, combined with the restaurant’s refined and minimalist design, makes each visit unforgettable.
1. Crystal Umi Uma
2. Master Chef Nobuyuki, Nobu, Matsuhisa for Umi Uma
3. Nobu style black cod marinated, Umi Uma by Crystal
Alongside Umi Uma, Beefbar offers an equally captivating but distinctly different culinary identity. Created by Riccardo Giraudi, this restaurant brings the best of international cuisine to the sea, reinterpreting tradition with a modern twist. The concept celebrates authentic flavors and top-quality ingredients, transforming seemingly simple dishes into extraordinary culinary experiences.
Beefbar’s menu ranges from premium cuts of meat to seafood and vegetarian options, all presented in a shareable format. Highlights include perfectly cooked meats and innovative dishes that blend classic techniques with contemporary influences. The restaurant’s elegant, cosmopolitan design mirrors the brand’s philosophy, making it the ideal spot for a convivial yet sophisticated experience.
4. Marion Butet Studios Beefbar Monaco Interior
5. Burgers feature kobe beef, Beefbar by Crystal
6. Kobe beef, Beefbar by Crystal
Crystal Cruises doesn’t just offer exceptional gastronomy; every aspect of life on board is designed to meet the highest expectations. From spacious, tastefully appointed suites to onboard activities, everything is crafted to provide unparalleled comfort and luxury. The inclusion of Umi Uma and Beefbar in the culinary lineup reflects Crystal’s commitment to delivering a unique and unforgettable experience.
These restaurants are not just added value but defining elements that elevate the entire cruising experience. Every meal becomes a special moment, an opportunity to discover new flavors and immerse oneself in a world of excellence.
With its attention to detail and ability to innovate, Crystal Cruises continues to stand out in the luxury cruise sector, offering more than just a vacation: a true celebration of travel and gastronomy.
Find more information, updates, and reviews on Crystal Cruises ships at Cruising Journal.
