Spirit of the Danube

1 reviews | 532° place out of 642
80.96
Details
  • Shipyard Vahali Shipyards Zasavica (Sremska Mitrovica, Serbia)
  • Year 2022
  • Length 135.00 m
  • Beam 11.40 m
  • Tons 3,600 gt
  • Decks 4
  • Cabins 96
  • Passengers 182
  • Crew 40
  • Crew/Pax ratio 1 : 4.55
  • Currency EUR
  • Language English
  • Flag Switzerland
Description

Spirit of the Danube, with a length of 135 meters and a width of 11.4 meters can accommodate up to 182 passengers. Spirit of the Danube was designed and built to sail along smaller waterways. Panoramic windows enhance the spaces and views from each public room, and there is also a large sun deck complete with Jacuzzi. All cabins are modern and fully equipped, plus cabins on the middle and upper decks have French balconies, while cabins on the lower deck have a smaller window.
Spirit of the Danube offers freshly prepared menus with local ingredients. Buffet breakfasts, lunch, and dinner are served in the Panorama Restaurant. Guests can also dine in the more intimate specialty restaurant at no additional cost. With the addition of the latest engine technology to significantly reduce emissions, Spirit of the Danube is one of the greenest ships on the rivers.
Giorgia Lombardo

80.96 Global rating
1 reviews
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Conchita F @ConchiFe Contributor (3) 20/03/2025
80.96

A Bordo del Spirit of the Danube: Relax y Cultura

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Comment

Mi experiencia a bordo del Spirit of the Danube fue exactamente lo que buscaba: un viaje tranquilo, elegante y lleno de contenido cultural. En cuanto subí al barco, noté de inmediato el ambiente relajado y el diseño luminoso de sus interiores. Las cabinas, amplias y decoradas con buen gusto, ofrecían una vista espectacular del Danubio que fluía plácidamente junto a nosotros. Cada día nos deteníamos en ciudades llenas de historia: Viena, con sus palacios imperiales; Bratislava, con un encanto algo retro; y Budapest, que al atardecer es simplemente mágica. Pero lo que más me impresionó fue la atención de la tripulación: siempre amables, nunca intrusivos y dispuestos a satisfacer cualquier necesidad. El restaurante principal ofrecía platos locales reinterpretados con un toque moderno. Disfruté especialmente de una cena temática húngara: goulash, paprika en todas sus formas y un postre de semillas de amapola que difícilmente olvidaré.


Cruising area
Europe
Experience
Cruised (8 days)
Language
Spanish
Period
Dec 2024
Who cruised?
Couple
Nationality
Spain

Embarkation and disembarkation
State room
Common areas
Staff
On board services
Food
Final evaluations
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